The Ultimate Refreshing Watermelon Fruit Pizza Recipe for Summer
Looking for a quick, healthy, and delicious summer dessert? This customizable watermelon fruit pizza is ready in minutes and packed with fresh flavor. It's the ultimate crowd-pleasing treat to beat the heat at your next warm-weather gathering!
- 1 large Seedless Watermelon Seeded or Seedless
- 8 oz Cream Cheese Softened to room temperature
- 8 oz Cool Whip or Desired topping
- ⅔ cup Granulated Sugar
- 1 tsp Assorted Fresh Fruit for topping Strawberries, Raspberries, Blueberries, etc
1.Prep the Watermelon: Slice the seedless watermelon into thick wedges or rounds. Use a paper towel to gently pat the surface of the watermelon dry. This helps the frosting adhere.
2.Make the Frosting: In a stand mixer or a large bowl using a hand mixer, beat the softened cream cheese until completely smooth and free of lumps
3.Add Flavor: Add the granulated sugar and vanilla extract to the cream cheese. Beat until well combined and slightly fluffy.
4.Fold in the Whip: Turn off the mixer. Using a rubber spatula, gently fold the Cool Whip into the cream cheese mixture until smooth and combined.
5.Assemble: Spread a thick layer of the cream cheese frosting onto each watermelon wedge, leaving a small space near the rind for easy holding.
6.Decorate: Top generously with your favorite fresh berries or fruit.
7.Serve: Serve immediately and enjoy the perfect summer bite!